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Served Until 4:00pm
All served with steamed White Rice, Lo Mein, Appetizer, Hot n’ Sour Soup and Salad.
Choice of (1) Appetizer:
SugarCane Rolls (2), Crab Rangoons (2), Fried Chicken Dumplings (2), or Steamed Shumai (3).
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Gallery |
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L.1 Spicy Korean: Choice: Chicken, Beef, Pork or Fried Tofu Famous Korean dish. Marinated with hot peppers pastes, soy bean sauce then stir-fried with onions, carrots, and scallions and roasted sesame seeds. |
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L.2 Crispy Chicken: Marinated chicken fried until golden brown, served with sweet 'n sour sauce. |
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L.3 Teriyaki: Choice: Chicken, Beef, Pork or Fried Tofu Stir-fried with onions, carrots, scallions with Teriyaki sauce. Topped with roasted sesame seeds |
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L.4 Teriyaki Grilled: Grilled to perfection topped with teriyaki sauce and roasted sesame seeds.
Chicken 
Shrimps |
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L.5 Bulgoki: Marinated Korean style thin beef slices. Stir-fried with carrots, onions, scallions. Topped with roasted sesame seeds |
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L.6 Grilled Chicken: Marinated chicken breast. Grilled to perfection, served with sweet 'n sour sauce. |
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Copyright © 2008 SugarCane. All rights reserved.
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